Where's Our Luggage?

That's the question of the day!  Still waiting for it to get back from Alaska.

Mr. D and I went on a short 2 day cruise last week.  We gave our luggage to the right person, we got on the ship and our luggage got on A ship, just not OUR ship.  Our luggage was finally found on a the other ship which was going on a 10 day cruise to Alaska.  It should dock on Wednesday(5/23) back in San Francisco and Princess assures me they will FedEx our bags straight to my house.  Crossing my fingers as I keep discovering things we're missing.

In the mean time you can follow it on the ship's bridge cam HERE.

Sesame Ginger Dressing

2/3 cup rice wine vinegar
1/3 cup light flavored oil(I used a light flavored extra virgin olive oil)
1/3 cup raw agave syrup
1 tsp. toasted sesame oil
6 drops doTerra Ginger Essential Oil
1/2 tsp. kosher salt
1/2 tsp. fresh ground pepper
1/2 tsp. red pepper flakes

Combine all ingredients in a shaker or blender and mix well.  Refrigerate any unused dressing.

Lime & Cilantro Blender Salsa

To a Blender Add:

1 medium onion rough chopped

2 jalapeno peppers rough chopped(leave seeds if you like heat)

2 cloves garlic pressed

Pulse until finely diced or minced.

Add:

2 14.5 cans petite diced tomatoes

1 14.5 can of tomatoes with green chilies(or rotel)

1 14.5 can of Italian stewed tomatoes

2 Tbl. Brown Sugar

1-2 tsp. kosher salt(to taste)

1 generous tsp. cumin

½ tsp. red chili flakes

4 drops doTerra Lime Essential Oil

4 drops doTerra Cilantro Essential Oil(depends on taste)

Pulse and blend until you like the consistency.  Taste test of course and add more doTerra oil or spices to your liking.  This makes just over 2 qts., which still does not last long in our house.  Store in the refrigerator.

I don't have a picture yet, I will later though :)

To order doTerra oils from me, go HERE.

PRINT HERE